Baklava Truffle
£0.00
It's time for our July limited edition, and as trailed yesterday, the concept and much of the work on these came from our work experience student Mikey.
So introducing.... our Baklava truffles.
Since baklava is layered we had to get at least three tiers into these. So we have a layer of crunchy filo pastry mixed with chocolate, a layer of pistachio cream and a layer of honey ganache. It is all enrobed in milk chocolate and topped with a toasted pistachio.
Superb!
Ingredients
Milk Chocolate contains min 35% cocoa solids and 20% milk solids (sugar, cocoa mass, cocoa butter, milk powder, soy lecithin, vanilla), Milk Chocolate contains min 45% cocoa solids and 20% milk solids (cocoa mass, sugar, cocoa butter, milk powder, vanilla), White Chocolate contains min 30% cocoa solids (sugar, cocoa butter, milk powder, soy lecithin, vanilla), Fondant Sugar, Filo Pastry (wheat flour (contains Gluten), Water, Cornflour, Humectant: Glycerol, Sea Salt, Preservative: E202), Cream, Honey, Pistachio, Butter, Glucose Syrup, Sorbitol, Potassium Sorbate, Salt
Dietary Notes
Alcohol FreeContains DairyEgg FreeContains GlutenVegetarianContains NutsContains SoyNot Vegan
Allergens
Milk Powder, Soy Lecithin, Wheat Flour, Gluten, Cream, Pistachio, ButterWhile we make every effort to keep ingredients separate other recipes are prepared in the same kitchen so there may be traces of nuts, milk, cereals, sesame, eggs, peanuts, celery, mustard
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