Blackcurrant Apple and Ginger


Our April micro-batch limited edition – Blackcurrant, apple and ginger ganache in a dark chocolate shell (literally). These are sour and zingy, with a hint of ginger warmth and use a rich smooth 58% dark chocolate from Guittard, one of America’s top chocolate makers. Another delicious addition to our range, and vegan too!


Dark Chocolate contains minimum 58% cocoa solids (cocoa mass, sugar, cocoa butter, soya lecithin, vanilla), Blackcurrant, Apple, Glucose Syrup, Sorbitol, Ground Ginger, Potassium Sorbate

Dietary Notes

Dairy Free
Egg Free
Nut Free
Gluten Free
Alcohol Free


Soy Lecithin
While we make every effort to keep ingredients separate other recipes are prepared in the same kitchen so there may be traces of nuts, milk, cereals, sesame, eggs, peanuts, celery, mustard