Coffee Cream


A rich coffee buttercream made with Hastings’ own Roar Gill Coffee, enrobed in 70% Dark Chocolate.  My January 2021 micro batch recipe.


Dark Chocolate 70% (cocoa mass, sugar, cocoa butter, soya lecithin, vanilla), Milk Chocolate (sugar, cocoa butter, cocoa mass, milk powder, vanilla), Fondant (Sugar, Glucose Syrup, Water), Butter, Coffee

Dietary Notes 

Nut Free
Gluten Free
Egg Free
Alcohol Free


Milk Powder, Butter

While we make every effort to keep ingredients separate other recipes are prepared in the same kitchen so there may be traces of nuts, milk, cereals, sesame, eggs, peanuts, celery, mustard 

Out of stock